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The Foundation

Our story began with a simple belief: that everyone deserves access to food that is both safe and reliable. After a career dedicated to food science and quality assurance, I founded Kreilick Food Safety Solutions with a clear purpose—to bridge the gap between technical knowledge and practical application. My mission is to help food producers of all sizes build a robust food safety culture, ensuring our food supply is as safe as possible for all consumers.

Our Philosophy

We are dedicated to creating a culture of food safety that protects consumers and builds trust, one business at a time.

01

Passion

We are driven by a deep commitment to ensuring the food supply is safe for every consumer.

02

Integrity

Trust is the foundation of a safe food supply. We conduct all audits with complete honesty and transparency.

03

Partnership

We are not just auditors; we are partners. We work collaboratively to empower your team and build a sustainable culture.

04

Expertise

We are dedicated to being a leader in food safety with meticulous attention to detail and a commitment to continuous learning.

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Our Expertise

With a career dedicated to food science and quality assurance, I founded Kreilick Food Safety Solutions to bridge the gap between technical knowledge and practical application. My mission is to help food producers build a robust food safety culture.

My professional background includes leading quality teams and managing food safety programs for major companies. I have conducted external audits, including auditing suppliers to ensure their compliance with food safety and brand standards.

My certifications as a BRCGS Lead Auditor, SQF Lead Auditor, FSSC Lead Auditor, in HACCP, and in FSPCA PCQI further demonstrate my comprehensive knowledge of industry standards. I am actively working towards a Master of Science in Food Safety from Michigan State University with a certificate in US Food Law to further enhance my food safety knowledge.

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